SIDO Lyon 2021

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Agriculture is the management by humans of their natural environment and the control of the biological cycle of plant and animal species. The primary goal is to feed us. Several agricultural revolutions have already profoundly transformed our practices - mechanisation, then chemistry, have contributed to the development of intensive agriculture; the automation of traditional processes is underway with the contribution of sensors, digital technology and mobile robots in open environments... Precision agriculture, which stems from the optimisation of existing practices, is not enough. Technology must offer a new breakthrough. And agriculture must experience a new revolution! 3 experts present their analysis, enriched with concrete examples of disruptive innovation for sustainable agriculture.